Grana Padano
Grana Padano is a Protected Designation of Origin cheese, produced in full compliance with the regulations of the Protection Consortium. It is produced using only cow's milk from the stables of our suppliers in the provinces of Mantua and Brescia, the two most important for the production of this PDO.
Ingredients: Milk, salt, rennet, preservative: egg lysozyme.
Allergens: milk, egg.
Store between +4 ° C and +8 ° C
Weight: 200g & 2000g
Average Nutritional Values on 100g of product
| Energy | 1.654 kJ - 398 kcal |
|---|---|
| Fat | 29g |
| of which saturated fatty acids | 18g |
| of which monounsaturated | 7.2g |
| of which polyunsaturated | 1.1g |
| Carbohydrates | 0g |
| of which sugars | 0g |
| fiber | 0g |
| Protein | 33g |
| Salt | 1.5g |
